PET bottled Water Sauce Filling Machine Rated Capacity:40-60BPM（based on 750ml, with 300ml, 500ml included, PEscrew cap） Application: Sauce Jam Filling temperature: about 82℃
Product name:PET bottled Water Sauce Filling Machine
Rated Capacity:40-60BPM（based on 750ml, with 300ml, 500ml included, PEscrew cap）
Product: Sauce Jam
Filling temperature: about 82℃
Packing specification:
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Containers and specifications |
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Material |
Shape |
Filling volume（ml） |
Filling level（mm） |
Neck type |
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PET |
Round Bottle |
750, with 500 and 300 included |
Distance to Bottle neck≤25mm |
PCO28 |
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Adjustable specifications of the bottle type |
Customers need to buy additional change-over parts for the different bottles. If using square bottles, then bottle separating system will be added. |
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Packaging system |
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Container Label & Control Mode |
PVC shrink labeler |
Palletizing system |
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Hot Melt Roll-fed |
Half-label |
Packaging system |
Min.Spec |
Palletizing requirement |
Min.Spec |
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Full Label |
Automatic |
–—– |
—– |
Manual palletizer |
—— |
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Manual |
–—– |
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Note: above data needs to be confirmed with customer.
User Ambient Conditions：
Temperature：10～40℃；
Humidity：No dew
User Electrical Supply Specification：
Three-phase five-wire system；
F class insulation；
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Raw material |
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↓ |
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Volumetric filling |
← |
Blow molder |
← |
Preform |
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Air purification unit |
↓ |
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→ |
Capping |
← |
Sterile air drying |
← |
Sterile water rinsing |
← |
Cap sorter |
← |
Cap elevator |
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↓ |
↑ |
↑ |
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Air blow dryer |
① |
Cap |
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↓ |
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Bottle body ink jet |
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↓ |
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Light |
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↓ |
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Sleeve labeling machine |
← |
Label |
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↓ |
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Light |
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↓ |
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Full bottle conveying system |
→ |
Film Shrinker |
→ |
Case conveyor |
→ |
Manual palletizer |
→ |
Finished product storage |
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Note：Above flow chart is only for reference, which can be amended by customer’s requirement.
Main Design Parameters:
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Item |
Design parameters |
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Product sterilization |
Tubular UHT sterilization |
By the customer |
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Cap Sterilization condition |
Ozone rinsing |
≥10s |
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Sterile compressed air drying |
2bar，≥2s |
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Filling Temperature |
Ambient temperature |
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Use of filling recycle water |
Customers determine |
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Use of cap rinsing recycle water |
Customers determine |
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Note：
Above technical parameters are basic data for equipment model determination and configuration in this proposal;
Any adjustment to these data,will lead the change of equipment model and configuration
